Honey-Glazed Quesillo
Author: Caril U.
Level: 7
Instructor: Tamara S.
Photo Credit: valeria_aksakova / freepik.com
Article ID: 2716 [Recipes- Winter 2022]
This is a home made dessert that you will enjoy in company of your love one. It is a combination of three different kind of milk, eggs and a caramel glass that make for a flavorful dessert. Everyone would like to repeat as soon this honey-glazed fluffy quesillo melt inside of your mouth.
Prep time: 1 hour 30 min.
Serves: 12
Write an ingredients list for your recipe. (Use measurements.)
Ingredients:
- 12 tbs of sugar
- 3 tbs of water
- 1 can of condensed milk
- 1 can of milk
- 1 can of evaporated milk
- 6 eggs
- 2 tsp of vanilla
Write step-by-step instructions for your recipe. (Use imperative verbs.)
Directions:
- Preheat the oven on 375F.
- Mix the sugar with water in a 8” banking pan.
- Put the baking pan on the stove in a high heat , stir ones in a while until you can see a light brown color (this is the caramel for the quesillo).
- Spray the caramel in all the walls of the baking pan and set in a side to cool down.
- Mix the rest of the ingredients condensed milk, milk, evaporated milk, eggs and vanilla with the help of a blender.
- Pour the milk mix into the baking pan that have the caramel.
- Put inside of the oven.
- Bake for one hour.
- Let it cool down for 30 min.
- Flip the Quesillo in a plate and put it in the fridge.
- Serve cool.